Recipes

Ingredients: Instructions: In a large pitcher or dispenser, combine the wine, vodka, schnapps, and lemonade. Add fruit and refrigerate for at least 2 hours. When you’re ready to serve, add the soda water and pour over ice Honor Roll Sangria is at the top of the class and ready to celebrate! This easy, fruit-packed cocktail […]

Ingredients: Instructions: Fill a glass with ice and add the vodka, cranberry juice, pineapple juice, and splash of lime. Stir, and top with soda water. The Class of 2026 Cooler is light, refreshing, and made for long afternoons celebrating with friends and family.

Ingredients: Instructions: Add the ingredients to a shaker filled with ice and shake vigorously for 10–12 seconds. Strain into a chilled coupe glass, garnish with a thin pear slice or rosemary sprig, and serve. Botanical Orchard is shaken, juicy, and slightly unexpected.

Ingredients: Instructions: Fill a highball glass with ice. Add 2 oz of gin, then top with tonic water. Stir to combine. Gently twist the lemon peel over the glass to release its oils, then drop it in. Snip off a small leafy frond from a celery stalk and place it in or on the glass,

The Shamrock Smash is the perfect choice when you want to sip something green, but prefer the color to come from garnishes and not, say, crème de menthe. Ingredients: Instructions: Gently muddle the mint and cucumber in a cocktail shaker filled with ice. Add the whiskey, lemon, and syrup. Shake vigorously, then strain over a

While it looks like a wee pint of Guinness, it’s actually a sweet, layered shot that’s perfect for toasts. Ingredients: Instructions: Pour the coffee liqueur into a shot glass, then slowly float the Irish cream on top by pouring it over the back of a spoon to create a layered effect. The result: a shot

Rich, smooth, and classically balanced, The Dubliner is a refined take on an Irish whiskey cocktail. Slane Irish Whiskey meets the citrus warmth of Grand Marnier and the subtle sweetness of vermouth, finished with bright orange bitters for a beautifully layered sip that feels both timeless and sophisticated. Ingredients: Instructions: Add all ingredients to a

Ingredients: Instructions: Lightly moisten the rim of a martini glass with chocolate syrup or a bit of coconut vodka, then dip the rim into toasted coconut flakes to coat. Next, fill a cocktail shaker with ice. Add the vodka, chocolate liqueur, and Fabrizia Crema di Almond. Shake well, for about 15–20 seconds, then strain into

Ingredients: Instructions: Fill a shaker with ice, then add Ritual Gin Alternative, grapefruit juice, lime juice, and simple syrup. Shake gently for 5–7 seconds, then strain into a tall glass filled with fresh ice. Top with ginger beer and give it a light stir. Garnish with a grapefruit slice or a rosemary sprig for aroma.

Ingredients: Instructions: In a small pot, combine berry juice, maple syrup, cinnamon stick, cloves, and optional ginger over very low heat. Warm gently for 5–7 minutes (do not boil). Remove from heat and let steep for 2 minutes. Strain into a heat-safe glass or mug. Add Leitz Riesling (or Rosé) and stir gently. Garnish with